Meal Plan Descriptions


All-Access Meal Plan (includes $100 flex): $2,815 per semester
Unlimited visits to the dining hall throughout the semester and $100 in flex dollars per semester


14-Meal Plan (includes $300 flex): $2,815 per semester
14 visits to the dining hall each week of the semester and $300 in flex dollars per semester.


Home Chef Meal Kit Plan: $1,145 per semester
120 visits to the dining hall each semester, plus $120 nonrefundable credit to apply toward purchases of meal kits from Home Chef, a third-party meal delivery service. Dining services will contact students with instructions on how to redeem the $120 credit, which Home Chef will ship to the designated address.


Block 175 Meal Plan (includes $100 flex): $1,380 per semester
175 visits to the dining hall each semester and $100 in flex dollars per semester.


Block 120 Meal Plan (includes $100 flex): $1,025 per semester
120 visits to the dining hall each semester and $100 in flex dollars per semester.


Block 50 Meal Plan (includes $100 flex): $520 per semester
50 visits to the dining hall each semester and $100 in flex dollars per semester.


Students may also choose to purchase flex dollars, which are used like a gift card balance and are a convenient way to purchase food on campus from a variety of locations. For more information on flex dollars, where to use them, or to purchase flex dollars for a student, please click here.

Please review:

  • - All first-year students living in residence halls must select either the All-access meal plan or the 14-meal plan.
  • - Changing or declining plans must be completed within the first 10 days of each term.
  • - Unused meals do not roll over from fall to spring semester. Flex dollars roll over from fall to spring semester only.
  • - All unused meals and flex dollars are forfeited after May Commencement.

By agreeing to the terms of my selected meal plan and electronically signing this document, I agree to have the cost of the selected meal plan billed to my student account.